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Vidor ISD Child Nutrition

Printer Friendly Menus Elementary: December Menu
Secondary: December Menu

 

Meal portions are based on age requirements and all foods/beverages are to be balanced for nutrients, sugar, salt and fat. All meal plans follow the Texas Department of Agriculture and US Department of Agriculture regulations for school meal programs.

Breakfast - Whole Grain  +  Fruit or Fruit Juice + Milk + Healthy Fat is considered a healthy, reimbursable meal (Lean Protein/Meat may substituted for Whole Grain a maximum of 3 times per week).

Lunch - Lean Meat/Protein + Whole Grain + Fruit + Vegetable + Milk + Healthy Fat is considered a healthy, reimbursable meal.

Nondiscrimination Statement
In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible State or local Agency that administers the program or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information is available in languages other than English. To file a complaint alleging discrimination, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; fax: (202) 690-7442; or email: program.intake@usda.gov. This institution is an equal opportunity provider.

 

Child Nutrition
Mary Ellen Vivrett, M.S., R.D., L.D.
Director
Mildred McFarland, Coordinator
Lucinda Unger
Secretary
120 E. Bolivar
Vidor, Tx 77662
Phone: 409.951.8712

Resources
FitFUTURE Tip
The OrganWise Guys
Action for Healthy Kids
Kids EatRight
Healthy Eating
SuperTracker
Food Safety

Important Notice:
Student Meal Accounts

myschoolbucks
mySchoolBucks

Information:
Parent Flyer
Parent Letter
Parent Guide
How-to Video


Free Meals for Students
Students will be provided free breakfast and lunch over the course of the next 4 years under Community Eligibility Provision. We ask that families fill out a form to more accurately reflect the status of our student population.
Click the button to complete the form
CEP Form Button

CEP - Spanish

120 E. Bolivar Vidor, Texas 77662 Phone: 409.951.8700 Fax: 409.769.0093
       

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